just leave it to us when you are ready
1. |
扬州炒饭 |
Yang Zhao Fried Rice |
2. |
炒米粉 |
Fried Mee Hoon |
3. |
咖喱鸡 |
Curry Chicken |
4. |
奶油虾 |
Butter Prawn |
5. |
杂菜 |
Mixed Vegetables |
6. |
宫保鱿鱼 |
Kong Poh Cuttle Fish |
7. |
炸鸡 |
Fried Chicken |
8. |
炸云吞及春卷 |
Fried Wanton & Spring Roll |
9. |
橙水 |
Orange Juice |
10. |
水果 |
Fruit |
11. |
饺子 |
Steamed Dumpling |
1. |
银鱼炒饭 |
Anchovies Fried Rice |
2. |
泰式炒米粉 |
Thai Style Mee Hoon |
3. |
仁当鸡 |
Rendang Chicken |
4. |
酿豆腐 / 酸甜鱼片 |
Yong Tau Foo / Sweet & Sour Fish |
5. |
奶油虾 |
Butter Prawn |
6. |
炸云吞及春卷 |
Fried Wanton & Spring Roll |
7. |
炸鸡 |
Fried Chicken |
8. |
杂菜 |
Mixed Vegetables |
9. |
参巴苏东 |
Sambal Sotong |
10. |
豆奶 |
Soya Bean |
11. |
八宝雪 |
ABC |
12. |
水果 |
Fruit |
13. |
饺子 |
Steamed Dumpling |
1. |
扬州炒饭 |
Yang Zhao Fried Rice |
2. |
寿面炒米粉 |
“Shou” Mee / Fried Mee Hoon |
3. |
咖喱鸡 |
Curry Chicken |
4. |
酸梅鸡 |
Plum Sauce Chicken |
5. |
时汁明虾 |
Black Sauce Prawn |
6. |
罗汉斋 / 杂菜 |
“Lo Hon” Vege. / Mixed Vege |
7. |
炸苏东 |
Crispy Sotong |
8. |
炸云吞及春卷 |
Fried Wanton & Spring Roll |
9. |
炸鸡翼 |
Fried Chicken Wing |
10. |
泰式鱼片 |
Thai Style Fish |
11. |
豆奶 |
Soya Bean |
12. |
八宝雪 |
ABC |
13. |
水果 |
Fruit |
14. |
饺子 |
Steamed Dumpling |
15. |
娘惹糕 |
Assorted “Nyonya Kueh” |
1. |
扬州炒饭 |
Yang Zhao Fried Rice |
2. |
寿面炒米粉 |
“Shou” Mee / Fried Mee Hoon |
3. |
仁当鸡 |
Rendang Chicken |
4. |
罗汉斋 / 杂菜 |
“Lo Hon” Vege. / Mixed Vege |
5. |
奶油虾 |
Butter Prawn |
6. |
姜鸭 / 烤鸭 |
Ginger Duck / Roasted Duck |
7. |
参巴苏东 / 炸苏东 |
Sambal Sotong / Crispy Sotong |
8. |
炸云吞及春卷 |
Fried Wanton & Spring Roll |
9. |
炸鸡 |
Fried Chicken |
10. |
东菇鸡脚 |
Mushroom Chicken Leg |
11. |
沙拉鱼 |
Salad Fish |
12. |
豆奶 / 橙汁 |
Soya Bean / Orange |
13. |
八宝雪 |
ABC |
14. |
娘惹糕 |
Assorted “Nyonya Kueh” |
15. |
水果 |
Fruit |
16. |
饺子 |
Steamed Dumpling |
17. |
Acar |
Acar |